Who are we?
The Food Security and Nutrition Working Group (FSNWG) is a regional platform, currently co-chaired by ICPAC and FAO. It’s goal is two-fold: to provide an up-to-date food security and nutrition situation analysis (early warning) and to offer a forum to build consensus on critical issues facing policy and interventions. The FNSWG has served regional governments, donors, and non-governmental agencies since the early 2000’s. Current membership includes approximately 80 organisations (IGAD, UN agencies, NGOs, donors, and research institutions) who contribute to the operation of the working group, and its nutrition, markets, food security information, livestock and pastoralist sub-groups.
Featured Updates
Food Security and Nutrition Update: January - February 2026
Key messages
- In February 2026, over 67.5 million people in 10 of the 13 countries covered by the FSN…
Alert on Below-Average Rains Across the Horn of Africa - December 2025
Key messages
- The October-December 2025 rainy season has essentially failed across much of Somalia, e…
Food Security and Nutrition Update - July 2025
In June 2025, an estimated 88.5 million people in the region were highly food insecure and in urgen…
FSNWG Food Security and Nutrition Update - March 2025
In March 2025, an estimated 85 million people in the region were highly food insecure and in urgent…
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Food Security Statement for October 2022
Key messages
- About 56.6 million people in 10 of the 13 countries covered by FSNWG were highly food insecure (IPC Phase 3+) and in need of urgent humanitarian assistance in October 2022. Of these, about …
Food Security Statement, August 2022
Key messages
- Drought conditions continue to worsen in southern and south-eastern Ethiopia, the arid and semi-arid lands (ASALs) of Kenya, and most of Somalia following four consecutive seasons of below-average rains.
- Agro-pastoral populations in Baidoa …
IGAD Regional Focus of the Global Report on Food Crises 2022
The fourth edition of the IGAD Regional Focus of the Global Report on Food Crises highlights the alarming high-levels of acute food insecurity in 2021 in the region, where about 42 million people were estimated …
FSNWG Drought Special Report 29 July 2022
Prior to the 2022 March to May (MAM) rainy season, the East Africa region had already been struggling with severe drought conditions, with most areas of the eastern Horn of Africa, particularly northern and eastern …
Global Report on Food Crises 2022
Globally, levels of hunger remain alarmingly high. In 2021,
they surpassed all previous records as reported by the
Global Report on Food Crises (GRFC), with close to 193 million
people acutely food insecure and in …
Food Security Statement, May 2022
Key messages
- Drought conditions continued to worsen in southern and south-eastern Ethiopia, the arid and semi-arid lands (ASALs) of Kenya and across most of Somalia following the reality of a fourth consecutive season of below-average …