Who are we?
The Food Security and Nutrition Working Group (FSNWG) is a regional platform, currently co-chaired by ICPAC and FAO. It’s goal is two-fold: to provide an up-to-date food security and nutrition situation analysis (early warning) and to offer a forum to build consensus on critical issues facing policy and interventions. The FNSWG has served regional governments, donors, and non-governmental agencies since the early 2000’s. Current membership includes approximately 80 organisations (IGAD, UN agencies, NGOs, donors, and research institutions) who contribute to the operation of the working group, and its nutrition, markets, food security information, livestock and pastoralist sub-groups.
Featured Updates
FSNWG Special Report on El Niño
- The ongoing El Niño episode is forecast to strengthen over the coming months and persist through ea…
Food Security and Nutrition Update May-June 2026
Key messages
- In June 2026, over 54.4 million people in 10 of the 13 countries covered by the FSNWG w…
Food Security and Nutrition Update: January - February 2026
Key messages
- In February 2026, over 67.5 million people in 10 of the 13 countries covered by the FSN…
Alert on Below-Average Rains Across the Horn of Africa - December 2025
Key messages
- The October-December 2025 rainy season has essentially failed across much of Somalia, e…
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IPC South Sudan January to July 2020
How Severe, How Many and When – In the analysis period of January 2020, 5.29 million people (45.2% of the population) are estimated to have faced Crisis (IPC Phase 3) or worse acute food insecurity, …