FSNWG

Join the Food Security and Nutrition Working Group

Who are we?

The Food Security and Nutrition Working Group (FSNWG) is a regional platform, currently co-chaired by ICPAC and FAO. It’s goal is two-fold: to provide an up-to-date food security and nutrition situation analysis (early warning) and to offer a forum to build consensus on critical issues facing policy and interventions. The FNSWG has served regional governments, donors, and non-governmental agencies since the early 2000’s. Current membership includes approximately 80 organisations (IGAD, UN agencies, NGOs, donors, and research institutions) who contribute to the operation of the working group, and its nutrition, markets, food security information, livestock and pastoralist sub-groups.

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Joint Statement on the ongoing Drought in the Horn of Africa, November 2022
87 1039

Immediate global action required to prevent Famine in the Horn of Africa: A 5th consecutive season of drought has been set in motion by a poor start to October - December rains, and below-average …

2022/11 Read More
Food Security Statement for October 2022
28 217

Key messages

  • About 56.6 million people in 10 of the 13 countries covered by FSNWG were highly food insecure (IPC Phase 3+) and in need of urgent humanitarian assistance in October 2022. Of these, about …
2022/10 Read More
Food Security Statement, August 2022
34 260

Key messages

  • Drought conditions continue to worsen in southern and south-eastern Ethiopia, the arid and semi-arid lands (ASALs) of Kenya, and most of Somalia following four consecutive seasons of below-average rains.
  • Agro-pastoral populations in Baidoa …
FSNWG Drought Special Report 29 July 2022
89 441

Prior to the 2022 March to May (MAM) rainy season, the East Africa region had already been struggling with severe drought conditions, with most areas of the eastern Horn of Africa, particularly northern and eastern …

IGAD Regional Focus of the Global Report on Food Crises 2022
219 1394

The fourth edition of the IGAD Regional Focus of the Global Report on Food Crises highlights the alarming high-levels of acute food insecurity in 2021 in the region, where about 42 million people were estimated …

Global Report on Food Crises 2022
23 560

Globally, levels of hunger remain alarmingly high. In 2021,

they surpassed all previous records as reported by the

Global Report on Food Crises (GRFC), with close to 193 million

people acutely food insecure and in …